WebFeb 7, 2024 · Ingredients 4 smoked bacon slices 3 bunches collard greens (1 1⁄2 to 2 pounds) 1 tablespoon olive oil 2 small yellow onions, thinly sliced 4 garlic cloves, thinly sliced 1 pound smoked ham hocks, at room … WebMar 11, 2024 · 1 lb. collard greens, stemmed and chopped. 1 tsp. salt. 1/2 tsp. black pepper. 1/4 tsp. red pepper flakes (optional) Hot sauce, for serving. Instructions
Greens with Smoked Ham Hocks - Recipe - Cooks.com
WebApr 9, 2024 · Bring to a boil, reduce the heat to a simmer, and cook until the potatoes are just tender, about 15 minutes. Tie the rosemary and bay leaves in a bundle with butcher’s twine and add to the soup, along with the tomatoes, ham, and beans. Cook at a low simmer for 15 minutes. Add the peas and cook for 5 minutes more. Discard the herb bundle. WebMar 8, 2024 · Ingredients 1 tablespoon vegetable oil 2 to 3 ham shanks, or a meaty ham bone, or ham hocks 1 1/2 cups chopped onion 2 cloves garlic, minced 2 pounds … photo smoke bombs near me
Sweet and Spicy Collard Greens - Southern Kitchen
WebInstructions. Add all of the ingredients to a large stock pot and fill enough water to almost cover. Place on the stove and bring to a boil, reduce to a simmer, and cook, partially covered, at least until tender, about 1 hour. WebApr 17, 2024 · Ingredients 1 1/2 pounds ( 680g) meaty smoked ham hocks (see notes) 2 medium yellow onions (about 1 pound; 450g ), sliced into 2-inch lengths 4 medium … WebMar 17, 2024 · How do you cook already smoked ham hocks? >>Heat olive oil in an oven-safe skillet. Saute the ham hocks until they become brown and crispy. Pour in the vegetable broth, then turn off the heat and cover with a lid. Bake in the oven for 2 to 3 hours, or until the meat becomes fork-tender.>>. how does space exploration create jobs